A Culinary Delight

Perthshire has long since been regarded as Scotland’s larder.


At Dunkeld House Hotel we are firm in our belief that no short break or holiday is worth taking without the enjoyment of good food and excellent drinks.

Hundreds of years ago the Duke of Atholl was inspired by the fresh ingredients harvested and hunted from the fields and river around Dunkled House and today you will enjoy the same bounty of locally sourced produce transformed by our chefs into mouth-watering, creative menus.

We are fortunate to be supplied by many of Scotland’s long-established artisan producers and with our own herb garden and a smokery for producing our very special smoked salmon, we can promise you a menu created with care, passion and attention to detail.

Coupled with the constant flow of great Whisky, fine new and old world wines and a superb section of artisan gins, craft beers and all your favourite spirits, you will find a true culinary experience.


Enjoy a fantastic start to the day with a great choice and quality.
Served from 7am to 10.30am.

Dunkeld House Afternoon Tea

An extra special treat offering the highest quality sweet treats and sandwiches, served with choice of Tea or Coffee.
Served from 12noon to 4pm.

Bar Menu

Our bar menu will be available from 12noon until 9.30pm

Fine Dining

A stunning choice of Scottish and International meals prepared fresh to order and complemented with a fantastic selection of wines.
Served from 5.30 to 9.30pm. Room service will also be available during this time.

To view our Sample Dinner Menu, click here

To help us manage the guest dining experience and ensure physical distancing is maintained, guests will be required to book a time for breakfast, lunch and dinner. We strongly recommend that guests reserve their preferred times as soon as possible to avoid disappointment. Please let us know at the time of booking or by emailing reservations@dunkeldhousehotel.co.uk and we can arrange this for you.

Dunkeld House Hotel